Scientists Create 3D-Printed Wagyu Beef, and It Looks Like the Real Deal

Researchers from Osaka University say that the steak created in the lab bears great resemblance to that made from the world-renowned Wagyu beef cattle. To achieve this, the team isolated stem cells from Wagyu cows. These stem cells were then incubated and converted into muscle, fat, and blood vessel cells.

from Meet Patel